Commercial pest control for food & beverage

Built forFood Service

WCO focuses exclusively on restaurants, commercial kitchens, and food-and-beverage operations—because protecting food service takes a specialist.

Commercial pest-control professional inspecting a commercial kitchen with a manager
Proudly Serving 1,000+
RestaurantsBarsCafésNightclubsBakeriesFood Production FacilitiesSchoolsCatering OperationsConvenience StoresSupermarketsGrocery StoresCommissary KitchensHotels & ResortsStadium ConcessionsBreweriesFood Halls

Us vs. “The Big Guys”

You Deserve Better.

Not all pest control is created equal.

Industry focus

The WCO way

Food and beverage specialists

“The Big Guys”

General service across many industries

Commitment

The WCO way

Flexible month-to-month service

“The Big Guys”

Long-term agreements are common

Pricing

The WCO way

One clear, honest price

“The Big Guys”

Add-ons and upcharges may apply

Emergency support

The WCO way

Free same-day emergency service

“The Big Guys”

Emergency visits may cost extra

Program design

The WCO way

Custom-built around your operation

“The Big Guys”

Programs designed for many property types

Protect your guest experience

The Way You Expect Things to Be.(Without Any of the Games)

A straightforward pest-control program designed around the standards, schedules, and real-world pressure of food-handling businesses.

Food service only

Our entire company is focused on the food and beverage industry.

No long-term contracts

Flexible month-to-month service that earns your business every visit.

One honest price

No upcharges or add-ons, surprise fees, or confusing pricing games.

Free same-day emergency service

Because if you have an issue, it’s an emergency for us.

The WCO approach

A complete program. Three clear steps.

1 / Customize

See the whole operation

We start with a client walkthrough, then build a custom solution for your unique needs.

2 / Solve

Stop current activity fast

Use a range of solutions to aggressively and quickly solve current pest activity.

3 / Defend

Protect against the next issue

Preventative solutions, consistent monitoring, and detailed reporting will keep pests away for good.

Florida inspection readiness

Health Department Inspection Ready.Every Day.

A strong pest-control program should help your operation stay ready long before an inspector walks in. WCO focuses on the pressure points that matter most in food service—so your team can protect guests and face inspection day with confidence.

Kitchens & prep lines

Protect the high-pressure areas where food is handled every shift.

Bars, drains & wet zones

Address moisture, buildup, and the hidden activity they can attract.

Storage & receiving

Catch incoming risks before they move deeper into the operation.

Waste & exterior pressure

Strengthen the perimeter before pests find their way inside.

THE WCOWorry FreeGUARANTEE

The WCO Worry Free Guarantee

Let’s make pest control something you never have to think about again.

If a covered pest emergency pops up between regular services, call us. We return, re-inspect, and perform the necessary follow-up service—at absolutely no additional service charge.

Applies to pests and areas covered by the active service agreement.

Service Personnel Appreciation

We support those who support us.

Current and retired military members, veterans, firefighters, police officers, EMTs, paramedics, and emergency service personnel receive 10% off all WCO services.

Honoring Service
10%Service Personnel Discount

Free inspection and personalized solution

Get ready,Pest controlHas never beenSo easy.

You’re going to wish you did this sooner.

What happens next
  1. 1 We learn about the property and current concerns.
  2. 2 We coordinate a practical inspection window.
  3. 3 You receive a clear and customized solution plan.

Send your request now. A WCO specialist will call or text you during business hours to coordinate your free inspection and personalized quote.

Prefer to talk now? Reach WCO directly at (917) 651-1750.